Served family-style, this salad is an instant favorite. It features a delightful combination of chopped apple, hazelnuts, and Pecorino cheese.
YIELDS:4 servings
TOTAL TIME:0 hours 20 mins
INGREDIENTS
3 tbsp.
olive oil
3 tbsp.
fresh lemon juice
1 1/2 tsp.
pure honey
Kosher salt and freshly ground black pepper
1 lb.
Brussels sprouts, trimmed and thinly sliced
1
large Gala apple, cut into matchsticks
1
small shallot, chopped
1/4 c.
toasted hazelnuts
1 oz.
Pecorino cheese, shaved
DIRECTIONS
Step 1.
Whisk together oil, lemon juice, and honey in a bowl. Season with salt and pepper. Add Brussels sprouts, apple, shallot, and hazelnuts; toss to combine. Fold in Pecorino.
Secrets recipe from CountryLiving